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Rous Sharing Menu

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Rous Sharing Menu

Experience

  • Selection of homemade breads | Sourdough | Rye | Hummus | White Tarama

  • Anari salad | green beans | grapes and pickled apricots | aged “Anari” | peanut crumble

  • Pick 1:

  • ‘Pita-Halloumi’ | torched Halloumi | crispy flat bread | black olive emulsion | tomato coulis

  • Seafood dolma | shrimps | octopus | mussels | chard | caviar | fish ‘avgolemono’

  • Seared Shrimps | gnocchi | cauliflower puree | bell peppers | sauce americaine

  • Ceviche | kohlrabi puree | cilantro sorbet

  • Pick 1:

  • Mushroom Risotto | Parmesan | parsley

  • Spanakorizo | Roasted seasonal vegetables | Parmesan | feta au gratin

  • Anari Ravioli | aged ‘Anari’ | zucchini puree | pine nuts | cherry tomato confit

  • Pick 1:

  • Chicken breast, stuffed chicken wing, truffle sauce, mushrooms, yeast emulsion Greek bucatini.

  • Beef Cheeks | kolokasi “Sotiras” foam | shallots | carrots | stifado sauce

  • Trout | pumpkin and haloumi agnolotti | traxanas and pomegranate sauce | fermented beetroots

  • Pick 1:

  • Warm rice pudding | honey | bee pollen | honeycomb | milk crisp

  • Yogurt Mousse | cherry | preserved sweets | pistachio

  • Fudgy Brownie | 100s and 1000s | affogato

  • Selection of homemade breads | Sourdough | Rye | Hummus | White Tarama

  • Anari salad | green beans | grapes and pickled apricots | aged “Anari” | peanut crumble

  • Pick 2:

  • ‘Pita-Halloumi’ | torched Halloumi | crispy flat bread | black olive emulsion | tomato coulis

  • Seafood dolma | shrimps | octopus | mussels | chard | caviar | fish ‘avgolemono’

  • Seared Shrimps | gnocchi | cauliflower puree | bell peppers | sauce americaine

  • Ceviche | kohlrabi puree | cilantro sorbet

  • Pick 2:

  • Mushroom Risotto | Parmesan | parsley

  • Spanakorizo | Roasted seasonal vegetables | Parmesan | feta au gratin

  • Anari Ravioli | aged ‘Anari’ | zucchini puree | pine nuts | cherry tomato confit

  • Pick 1:

  • Chicken breast, stuffed chicken wing, truffle sauce, mushrooms, yeast emulsion Greek bucatini.

  • Beef Cheeks | kolokasi “Sotiras” foam | shallots | carrots | stifado sauce

  • Trout | pumpkin and haloumi agnolotti | traxanas and pomegranate sauce | fermented beetroots

  • Pick 1:

  • Warm rice pudding | honey | bee pollen | honeycomb | milk crisp

  • Yogurt Mousse | cherry | preserved sweets | pistachio

  • Fudgy Brownie | 100s and 1000s | affogato

  • Selection of homemade breads | Sourdough | Rye | Hummus | White Tarama

  • Anari salad | green beans | grapes and pickled apricots | aged “Anari” | peanut crumble

  • Pick 2:

  • ‘Pita-Halloumi’ | torched Halloumi | crispy flat bread | black olive emulsion | tomato coulis

  • Seafood dolma | shrimps | octopus | mussels | chard | caviar | fish ‘avgolemono’

  • Seared Shrimps | gnocchi | cauliflower puree | bell peppers | sauce americaine

  • Ceviche | kohlrabi puree | cilantro sorbet

  • Pick 2:

  • Mushroom Risotto | Parmesan | parsley

  • Spanakorizo | Roasted seasonal vegetables | Parmesan | feta au gratin

  • Anari Ravioli | aged ‘Anari’ | zucchini puree | pine nuts | cherry tomato confit

  • Pick 2:

  • Chicken breast, stuffed chicken wing, truffle sauce, mushrooms, yeast emulsion Greek bucatini.

  • Beef Cheeks | kolokasi “Sotiras” foam | shallots | carrots | stifado sauce

  • Trout | pumpkin and haloumi agnolotti | traxanas and pomegranate sauce | fermented beetroots

  • Pick 2:

  • Warm rice pudding | honey | bee pollen | honeycomb | milk crisp

  • Yogurt Mousse | cherry | preserved sweets | pistachio

  • Fudgy Brownie | 100s and 1000s | affogato

Please infom your table assistant of any allergies when placing your order
Prices include VAT and service charge

Wine pairing (optional)

Quintessential pairing €30

Dare & Explore €50

Ask your sommelier for more information.
Please inform us of any food allergies or special dietary requirements. (fasting, dairy-free diet, shellfish like oysters & scallops, nuts)

+ €30

+ €50