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The Rous Classic Degustation Menu

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The Rous Classic Degustation Menu

Menu

For a special occasion or special event, treat yourself with our degustation menu:
A culinary journey, crafted and envisioned by our chef, based on local flavours, premium quality seasonal ingredients.

CLASSIC MENU – 65 EURO

  • Amuse Bouche Trilogy

  • Bread Course / Cultured Butter

  • Almond Soup Tuna Tartare

  • Seafood Dolma

  • Egg Custard

  • Anari Raviolono

  • * Trout Or Beef Cheeks

  • Chocolate Delice

  • Morokanela Sour Candy


*Upgrades available for Grouper or Beef Fiilet
**Recipies might change without prior notice depending on market availability 

VEGETARIAN CLASSIC MENU – 60 EURO

  • Amuse Bouche Trilogy

  • Bread Course / Cultured Butter

  • Almond Soup Artichokes

  • Dolma Gialantzi

  • Egg custard

  • Anari Raviolono

  • Cauliflower

  • Chocolate Delice

  • Morokanela Sour Candy

Please call us at 22 760 720 or send your request at info@rous.com.cy.