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The Vegetarian Story


  • Purslane (Glistrida)/ tomato/ fresh and pickled strawberries/ basil/ halloumi foam

  • White Asparagus/ egg yolk cream/ mango hollandaise

  • Eggplant/ eggplant textures/ fennel/ roasted pepper/ vegan yogurt/ basil oil

  • Gnocchi/ shimeji mushrooms/ peas/ parmesan cream/ porcini truffle consommé or Mushroom risotto/parmesan cream/truffle

  • Cauliflower steak/ cauliflower textures/ pine nuts

  • Strawberry tart/ pistachio/ pastry-madagascar vanilla cream/ lemonade granite/ strawberry-yuzu sorbet

“Vegetarian” €48

(Optional) Wine pairing (4 glasses)

Please inform us of any food allergies or special dietary requirements. (fasting, dairy-free diet, shellfish like oysters & scallops, nuts)



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