-
Hummus | served with our homemade sourdough bread & malted tahini bread
6
-
White Tarama | served with our homemade sourdough bread & malted tahini bread
6
-
‘Pita-Halloumi’ | torched Halloumi | crispy flat bread | black olive emulsion | tomato coulis
14
-
-
Anari Salad | green beans | grapes | pickled apricots | aged ‘Anari’ | peanut crumble
16
-
Sesame ‘Politiki’ Salad | cabbage | peppers | carrots | ‘epsima’ and sesame dressing
12
-
Burrata Charred Courgette Salad | purslane | ‘mespila’ (loquat) jam | sourdough crumble
17
-
-
Ceviche | pickled kohlrabi | fermented chili | cilantro sorbet
16
-
Magiatiko’ Crudo | ‘athashia’ (almond) sauce | pickled artichoke | Pafos avocado | fig oil |fermented rye chips
16
-
Scallops | saffron risotto | basil
20
-
Seafood Dolma | shrimps | octopus | mussels | chard | caviar | fish ‘avgolemono’
14
-
Crispy Octopus | roasted cabbage | baba ghanoush | fermented bell pepper sauce
22
-
-
Beef Carpaccio | tahini crouton | ‘halitzi’ gel | pear | crispy wheat
20
-
-
Anari Ravioli | fresh and aged “Anari” | zucchini puree | pine nuts | cherry tomato confit
16
-
Trout ‘Kakopetrias’| ‘tertziellouthkia’ minestrone | broad beans | mussels | ‘trachanas’ cracker
28
-
Monkfish wrapped in smoked leak | shrimp mousseline cannelloni | celeriac puree | Tethys Xynisteri Wild Yeast sauce
32
-
Mushroom Risotto | Parmesan | parsley
17
-
Braised Pork with ‘sklinitzi’ | traditional pasta | braised pork | mushrooms | oregano crumble | Halloumi mousse
22
-
Chicken breast | stuffed chicken wing | truffle sauce | mushrooms | yeast emulsion | Greek bucatini
26
-
Rabbit Ballotine ‘Sheftalia’ | ratatouille almond praline tarte fine | raisins puree | Commandaria sauce
32
-
Beef Cheeks | ‘kolokasi Sotiras’ textures | shallots | carrots | stifado sauce
28
-
Pulled Lamb Leg Terrine | lamb loin | jacket potato | celeriac and tahini coleslaw | burnt onion puree | rosemary sauce
36
-
Beef Fillet | Uruguay Black Angus | potato gratin | green beans |mushrooms sauce (220gr)
50