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Menu
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À la carte
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Degustation Menu
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Degustation Pescetarian Menu
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Degustation Vegetarian Menu
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Mezze a la Rous
Pescetarian
Chapter XII
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Amuse-Bouche
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Lionfish Ceviche
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Scallop
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Broccoli
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Bread Course
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Crab Tortellini
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Trout
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Yogurt Mousse
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Mignardise
The Percetarian Story €75
Wine pairing (optional)
Quintessential pairing €35
Dare & Explore €60
Crème de la Crème €130
Ask your sommelier for more information.
Please inform us of any food allergies or special dietary requirements. (fasting, dairy-free diet, shellfish like oysters & scallops, nuts)
€75
+ €35
+ €60
+ €130